The art of making good dumplings lies in the filling mixture as well as the wrapping technique, at the restaurant La Petite Mangue, the dumplings are handmade using traditional Chinese recipes learned through many generations. A lot of Asian restaurants in Montreal use frozen dumplings purchased from third party suppliers, even though they claim that they’re homemade you…
If you’re looking to have a fun and unique experience in Montreal, then you need to try La Petite Mangue, a new Cambodian restaurant that just opened in the Plateau Mont-Royal. With a special selection of delicious exotic dishes, a beautiful decor and a wonderful service; La petite mangue is sure to give you a…
It seems like everywhere we look there are more and more asian restaurants opening in Montreal, whether it’s vietnamese, thai, chinese or japanese, there’s always a growing list of choices at our disposal. But what makes a restaurant unique other than its menu? it’s the cultural experience we gain when we eat there. This is…